Hasselnötschokladpralin-kex – Förpackning med 8

I’m on my third pack already, and the way the hazelnut praline just melts into that crumbly, buttery vegan sablé is dangerously good. Even my non-gluten-free friends couldn’t tell they were GF, and the slow-baked texture keeps them from feeling dry like most store-bought biscuits.

The hazelnut filling is so rich and creamy, it actually tastes like a proper praline, not a cheap substitute. I love that they're gluten-free but you'd never guess it from the texture—each pack has a good number of biscuits to share.

The biscuit itself is crispy and buttery, and the hazelnut praline filling is incredibly smooth with just the right amount of sweetness. I’ve already eaten three in one sitting and had to force myself to stop.